Sourdough Pizza. Scratch Martinis. Handmade Pasta.

Your Table’s Waiting...

From Seattle to Woodinville, our tables are waiting — Kirkland opens Spring 2026.

Scratch Kitchen. Spirited Bar. Seattle roots.

Five generations of hospitality, rooted in sourdough cookery and fine spirits.

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Rigatoni pasta topped with whipped ricotta, crispy bacon, and cracked black pepper in a rustic bowl.
Scratch-made sourdough pizzas, pasta, burger, and cocktails on table at Von’s 1000Spirits

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Three cities. One sourdough legacy.

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Scratch Kitchen Specialties

Crafted Fresh Everyday

House-made sourdough pasta and pizzas from our 75-year-old starter

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Chef shaping fresh sourdough dough by hand on floured wooden table at Von’s 1000Spirits
Sourdough bread with fresh burrata and herb oil served with martinis and burger at Von’s 1000Spirits Seattle
Give the Gift of Good Spirits

Gift cards

Give them the full Von’s experience — scratch sourdough, signature cocktails — all wrapped up in one perfect gift.

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Drink the best in
the northwest

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Recent blog posts

News, recipes, and behind-the-bar stories from Von’s.

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Classic martini with olive garnish served in a cocktail glass on a copper bar.

Von’s 1000Spirits Wins Best Martini in the PNW: Celebrating 25 Years of Cocktail Excellence at Just $7.99

We are beyond thrilled to share that Von’s 1000Spirits has been named as one of The...

A close-up of "Washington's Best Classic Hamburger," featuring a beef patty, bacon, veggies, fries, and a beer.

Best Classic Hamburger in Washington State!

Von's 1000Spirits voted #1 Best Classic Hamburger in Washington State, #3 in the entire country....